Spring Greens Salad w/ Lemon Poppy Seed Dressing
Common Salad Green Chart We've had some very hot weather the past week or so...I'm talking 80+F! It seems like we skipped right over Spring and went two feet into Summer. While I'm not complaining, it has been very nice and sunny, I wasn't quite expecting this so soon. Luckily our garden is over-joyed about the weather blossoming, sprouting and blooming. This has lead to an abundance of leafy greens, perfect for light Spring/Summer Salads on these hot days. Since we are growing our vegetables for Summer, I like to grow a wide variety of leafy greens so as not to get bored. For this Spring Salad I used a mix of lettuce, spinach, chard, and sprouts, then topped it with a tart honey lemon poppy seed dressing. This dish is a perfectly simple appetizer or side dish; the dressing complements the individual flavors of the greens without over powering them, while the carrot adds a hint of sweetness, and the hemps seeds an extra bit of crunch and a whopping
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i love all your pumpkin things emily. that brittle looks wonderful. do you have a recipe? and the carving is so clever.
ReplyDeleteThanks Sherry! The Brittle Recipe is posted, please let me know how you like it! :)
DeleteHave a super wedding! And those pumpkins WOW! I must try make the brittle :)
ReplyDeleteThanks Tandy! Carving has become our Halloween tradition, and the brittle has joined the ranks, haha! Please let me know how you like the brittle. :)
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I love the look of that brittle. Halloween did not feature in my kitchen this year, I was just so disorganised, but am loving all your cookies esp the Zombie ones. Happy Anniversary, wish you well for your Hindu Wedding Ceremony and look forward to reading more in the near future.
ReplyDeleteThanks Shaheen! I posted the brittle recipe, let me know how it turns out! :)
DeleteWow!!! That's brilliant, such beautifully carved pumpkins and decorated cookies! And your sweet potatoes definitely were a good investment, you're such good gardeners, Emily! :)
ReplyDeleteThanks Celia, we had so much fun prepping for Halloween! We luckily had a green thumb this year, we've already started planning for next year. :)
DeleteWe don't celebrate Halloween ourselves but I must admit that I enjoy seeing all the pumpkin recipes that pop up at this time of year!
ReplyDeleteHi Sandy, thanks for stopping by! I know what you mean about the pumpkin recipes, once summer ends here all you see is pumpkin flavored everything haha! :)
DeleteHi Emily, what a great IMK! I'm not one for Halloween but your cookies could convince me.
ReplyDeleteI love the idea of the dried pumpkin seeds and your carvings are works of art!
cheers
Jason
Thanks Jason, Sorry I'm so late in replying.
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