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Hispanic Heritage Month Recipes

Happy Hispanic Heritage Month! Each year, from September 15 to October 15 Americans celebrate National Hispanic Heritage Month by sharing the histories, cultures and contributions of American citizens whose ancestors came from Spain, Mexico, the Caribbean, Central and South America. 2021 was especially significant because it was the 200th anniversary of Costa Rican Independence from Spain. Here are a few traditional & unique Latin American recipes you may want to add to your menu: 

In Amma's Kitchen - December 2014...Our Travels - Hyderabad, India

Raw Pumpkin and Sunflower Seed Brittle

In My Kitchen - November 2014

How to Tuesday - Pumpkin Seeds

How to Tuesday - Pickled Jalapeño Peppers

In My Kitchen - October 2014

Garden Vegetable Antipasto Platter- Part 2: Grilled Eggplant Rolls

Spicy Sriracha Honey Cashews

In My Kitchen - September 2014

Hibiscus Limeade with Lemon Balm

How to Tuesday - Hibiscus Syrup

Garden Vegetable Antipasto Platter- Part 1: Stuffed Squash Blossoms

In My Kitchen - August 2014

Avocado and Tomatillo Salsa - Salsa Verde con Aguacate

How to Tuesday - Preserving Herbs

Thai Lettuce Wraps

In My Kitchen - July 2014

Blackberry Jasmine Iced Tea

Mongolian Spicy Stir Fried Noodles

Fabulously Spicy Falafel - Chickpea Fritters

In My Kitchen - June 2014

Broccoli and Rainbow Chard Quiche

Fig and Feta Spinach Salad

How to Tuesday - Planting a Kitchen Garden

Whole Wheat Artisan Salt Soft Pretzels

Happy Easter! - Tsoureki (Greek Easter Dessert Bread)

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