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Spring Greens Salad w/ Lemon Poppy Seed Dressing

Common Salad Green Chart We've had some very hot weather the past week or so...I'm talking 80+F! It seems like we skipped right over Spring and went two feet into Summer.  While I'm not complaining, it has been very nice and sunny, I wasn't quite expecting this so soon. Luckily our garden is over-joyed about the weather blossoming, sprouting and blooming.  This has lead to an abundance of leafy greens, perfect for light Spring/Summer Salads on these hot days. Since we are growing our vegetables for Summer, I like to grow a wide variety of leafy greens so as not to get bored. For this Spring Salad I used a mix of lettuce, spinach, chard, and sprouts, then topped it with a tart honey lemon poppy seed dressing. This dish is a perfectly simple appetizer or side dish; the dressing complements the individual flavors of the greens without over powering them, while the carrot adds a hint of sweetness, and the hemps seeds an extra bit of crunch and a whopping

I’m a new Yummly Publisher!


Hi All! I hope 2016 is off to a great start. 

I’m excited to announce that Cooking for Kishore is now a publisher on Yummly — a recipe directory that makes it easier for bloggers, and foodies to share and review their favorite recipes.


You may have noticed the shiny new button on my blog's left sidebar – that’s the Yum button. 
Clicking on it will automatically save your favorite recipes to a personal recipe box.
If you don’t use Yummly yet, you can sign up here.

The nice thing about Yummly, is that their site allows you to search what you are specifically interested in... be it specific dietary needs or what to make with a specific ingredient...you name it they have it! 

So start scrolling through our  recipe box on our Publisher Page — remember to“Yum” your favorites to save them for later!


                                                         – More recipes coming soon!

Comments

  1. Hi Emily, I hope you are a having a great New Year! Nice you are a Yummly publisher! I'm looking forward to more great posts from you. I'm also looking forward to linking to "Food 'n Film", hopefully soon.

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    Replies
    1. Hi Gerard! Happy New Year! Thank you so much for your continued support, I can't wait to see what you'll link to Food 'n Film this month. :)

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