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Hispanic Heritage Month Recipes

Happy Hispanic Heritage Month! Each year, from September 15 to October 15 Americans celebrate National Hispanic Heritage Month by sharing the histories, cultures and contributions of American citizens whose ancestors came from Spain, Mexico, the Caribbean, Central and South America. Last year - 2021 was especially significant because it was the 200th anniversary of Costa Rican Independence from Spain. Here are a few traditional & unique Latin American recipes you may want to add to your menu: 

Baked Apple Chips

Apple Chips
Kishore carrying the goods.

The air is crisp and cool, with a hint of the aroma of a wood burning stove...it is officially apple-picking season!
It's a great feeling climbing apple trees, trying to get the best fruit, taking that first bite of a sun ripened juicy handpicked apple.
This past weekend we went to Battleview Orchards and picked a little over 40 lbs of apples. We picked a nice assortment of Fuji, Staymen Winesap, Granny Smith, Golden and Red Delicious.

So now the question is... What to do with 40 lbs of apples!?

For starters a good quick and healthy snack food!
Apple Chips

Apple Chips

Emily (Cooking for Kishore)
Easy 2 step recipe with addictive results!

Ingredients

  • 3 Apples

Instructions

  1. Preheat your oven to 275 F. Wash and dry 3 apples. Slice them thinly using either a knife or a mandolin.
  2. Place them separately and evenly spaced on a baker's sheet lined with parchment paper. Place in the oven for 90 minutes, after 60 minutes turn them. Allow them to cool and enjoy!
Yield: 4-6 Servings
Prep Time: 5 mins.
Cook time: 90 mins.
Total time: 95 mins.
Tags: apple chips, baked apple chips, healthy snack, homemade snack, vegetarian, vegan





Comments

  1. Loved this weeks blog. I want apple everything. NOMS!!!

    ReplyDelete
  2. The apple chip recipe is very enticing,and I am inspired to try it and share the results with family and friends.

    ReplyDelete

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