Fall is here with some days skipping right to Winter. Cooler weather in our house means getting out the Instant Pot, stockpot, and cast iron. It's soup, stew, & comfort food season! Here's a list of some of my favorite recipes to get warmed up with:
A delicious and fast breakfast or snack food, highlighting Irish Cheddar Cheese on rustic Whole Grain Bread. I love cheese, and while a good grilled cheese sandwich is always welcome, toasties are the best! Unlike a traditional American grilled cheese which is cheese sandwiched between slices of bread and toasted; these Cheese Toasts are open-faced with bread toasted just enough, cheese mix melting into it, then forming a delicious brown toasted cheese crust on top.
Here's my recipe:
Irish Cheddar Cheese Toast
Cooking for Kishore
A delicious and fast breakfast or snack food, highlighting Irish Cheddar Cheese on rustic Whole Grain Bread.
Ingredients
1 Cup Irish Aged Cheddar Cheese, shredded
1 Tbsp Mayonnaise
1 tsp Dijon Mustard
1 tsp Worcestershire Sauce
4 Slices of Whole Grain Bread
Instructions
Set your Instant Air Fryer to the following setting, 400F for 4 minutes.
Mix the Mayo, Mustard, Worcestershire sauce, and shredded cheese. Then spread evenly on the four slices of whole grain bread.
Place in the Air Fryer when temeprature has been reached and cook for 4 minutes.
After cooking is done, allow the to cool for a moment and carefully remove and serve. Enjoy!
Yield: Serves 2
Prep Time: 3 mins.
Cook time: 4 mins.
Total time: 7 mins.
Tags: Instant Air Fryer Irish Cheddar Cheese Toast recipe,Irish Cheese Toast recipe,Instant Air Fryer Cheese Toast recipe,irish recipes,comfort food,irish cuisine,st patricks day recipes,irish cheese toastie recipe, cheese toastie recipe, cheese on toast recipe
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