Fish Recipes for Fridays!
These cuisine spanning seafood recipes will help prevent Fish Friday burnout this Lent!
Culinary musings from a Costa Rican Irish-American and her Hyderabadi love. 🇨🇷🇮🇪🇺🇸🇮🇳 Recipes & Homemade How-to's blog. #cookingforkishore #costarican
Varalakshmi Vratham is an important puja performed on the Friday in August before the Full Moon, by married women in the Indian states of Andhra Pradesh, Karnataka, Telangana, and Tamil Nadu. The puja is dedicated to the Goddess Lakshmi, the mother goddess that gives blessings, and grants wealth in its various forms. It is believed that worshipping Goddess Varalakshmi on this day is equivalent to worshiping her eight forms known as Ashtalakshmi; they are Adilakshmi - Great Lakshmi, Dhanalakshmi - Wealth, Dhanyalakshmi - Grain, Gajalakshmi - Livestock, Santanalakshmi - Progeny, Veeralakshmi - Courage, Vidyalakshmi - Knowledge, and Vijayalakshmi - Victory.
Each family's puja rites and customs are past down from Mother-in-Law to Daughter-in-Law with the hope for continued prosperity and health for the family. Amma taught me their traditions on her first visit to the US. On this day, a variety of foods are offered as naivedhyam to please the Goddess so tasting during preparation or eating the food before offering it to God is strictly forbidden. The food is first placed before God and prayers are offered. After the rituals, the food is considered blessed and sanctified by God (prasad), and can then be consumed.
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